The National Hot Dog and Sausage Council is a project of the AMI Foundation and is funded by contributions from hot dog and sausage manufacturers and those who supply them with equipment, ingredients and services.

Established in 1994, the Council conducts scientific research to benefit hot dog and sausage manufacturers. The Council also serves as an information resource to consumers and media on questions related to quality, safety, nutrition and preparation of hot dogs and sausages.

LOCATION

National Hot Dog and Sausage Council
1150 Connecticut Ave NW, 12th Floor
Washington, DC 20036
Phone: 202/587-4200
Fax: 202/587-4300

CONTACT INFORMATION

Media Inquires

David Ray
vice president, public affairs
dray@meatami.com
202/587-4243

Janet Riley
senior vice president, public affairs
jriley@meatami.com
202/587-4245, cell 703/801-2238

Consumer Inquiries/Mailing List Requests

Lianne Moore
coordinator, legislative and public affairs
lmoore@meatami.com
202/5874251

PHOTO REQUESTS

Jud Lynch
manager, graphics and design
jlynch@meatami.com
202/587-4236